COTTON SEED CAKE
Cottonseed cake or cotton seed meal in flakes is the main product of cotton seed crushing. Cottonseed Cake is produced after cotton ginning process. Animal breeders are the primary users of cottonseed cake. With a protein level of 24-28%, cottonseed cake is a great source of energy and nutrition and a first class meal for ruminants Cottonseed cake is also an excellent source of slow-release nitrogen, phosphorus, potash, and numerous trace elements.
AVERAGE SPECIFICATIONS:
Moisture: 6% average
Oil content: 6% average
Fibre: 27% average
Protein: 24-26% average
Ash: 4% average